Instructions
- Mix together the first 3 ingredients: sugar, oil and egg.
- Add in the next 3: mashed banana, vanilla essence and salt.
- Sieve in the flour and bicarbonate of soda, then combine.
- Finally add in the currants and nuts (if using).
- Bake at 180°C in a greased loaf tin for 35/40 mins, or until skewer comes out clean.
